Our Plant-Based Smoked Salmon Slices are the perfect solution for a fancy, yet easy to make appetizer. Just roll a few PlantZalmon® Smoked Slices on crispy breadsticks and place them next to a platter with amuse bouche smoked salmon tartines, then style everything with lemon and microgreens.

Water, 5,5% modified starch, trehalose*, rice flour, thickeners (carrageenan, konjac gum, locust bean gum), 1% rice protein, salt, flavours (contain yeast extract), colouring agents (red pepper juice concentrate, beet juice concentrate, fenugreek extract), flaxseed oil (natural source of Omega-3 Fatty Acids), citrus fibers, acidity regulator (potassium chloride), Brandy vinegar, beechwood smoked.*Trehalose is a source of glucose.